Extra deep pie pan so you can have extra the amount of your homemade pie. Our clay has optimal heat retention to keep your food hotter longer, as well as even heat distribution for evenly baked pies.
The fluted sides make for easy and beautiful edges, perfect for beginner and experienced bakers.
Our pans are also resistant to thermal shock, meaning they can go from freezer to oven (without preheating), and can handle over 500 degrees F.
Match the vanilla white color to the rest of your vanilla white collection.
